[Desert_Ram]

ok i have some pig backstraps in the freezer and i want to cook them up and with them i have never cooked them how and what would be the best way? yummy cant wait to have them also got deer in the freezer my friend gave me the meat lol cant wait till they go elk hunting

 

[AzSlim]

I made green chile out of mine this year. I have also butterflied them and cooked in flour, s&p and butter and made steak sandwiches, wrapped in bacon and cooked on the grill and cooked them in an electric skillet like a roast with potatos & onions.

Just looked at my green chile recipe post and realized that while I did make green chile with my backstraps I then made it into enchilada's. Either way it came out good.

 

[Desert_Ram]

thanks Azslim i will check it out i have never cooked pig backstraps before so i am a little scared to i have deer and elk and no prob but pig is like oh no so i will go and check it out